Directions:
- See my Kittencal's Caramelized Onions for caramelized onions and prepare as directed for 1 large onion using about 2-3 tablespoons oil in place of butter.
- Set oven to 375°F.
- Set oven rack to middle position.
- Season the caramelized onions with salt and pepper.
- In a bowl, mix flour, baking powder and coarse salt in a large mixing bowl; stir/mix in the Parmesan cheese.
- Stir in the caramelized onions; mix to combine.
- Gradually add in whipping cream, stirring until dough holds together (you might have to use more than 2 cups cream, if the mixture seems too dry).
- Knead gently about 5-6 times on a very lightly-floured surface.
- Wrap the dough in plastic wrap and refrigerate for a minimum of 2 hours to relax the gluten (this will produce a better-textured scone).
- When ready to bake, divide the dough in half, and sprinkle each half lightly with flour if too sticky.
- Pat each half into a 1-inch thick round shape.
- Cut into 6 even wedges and transfer wedges to a large lightly-greased baking sheet (spacing evenly apart).
- Bake for about 20 minutes or until the tops are golden brown and they test done.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 310.74 Kcal (1301 kJ) | ||
| Calories from fat | 108.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.09g | 19% | |
|---|---|---|---|
| Cholesterol | 38.7mg | 13% | |
| Sodium | 877.4mg | 37% | |
| Potassium | 235.49mg | 5% | |
| Total Carbs | 38.68g | 13% | |
| Sugars | 0.69g | 3% | |
| Dietary Fiber | 1.19g | 5% | |
| Protein | 11.3g | 23% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 3.5mg | 19% | |
| Calcium | 285.6mg | 29% | |
| Amount Per 100 g | |||
| Calories | 311.78 Kcal (1305 kJ) | ||
| Calories from fat | 109.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.13g | 19% | |
|---|---|---|---|
| Cholesterol | 38.83mg | 13% | |
| Sodium | 880.32mg | 37% | |
| Potassium | 236.28mg | 5% | |
| Total Carbs | 38.81g | 13% | |
| Sugars | 0.69g | 3% | |
| Dietary Fiber | 1.19g | 5% | |
| Protein | 11.34g | 23% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 3.5mg | 19% | |
| Calcium | 286.5mg | 29% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Potato Olive Bread
White whole wheat flour, Whole wheat flour, Baking powder and 7 more.. -
Raspberry Walnut Torte
Cake flour, Baking powder, Salt, Ground walnuts and 10 more.. -
Brown Sugar–Ginger Cream Cake
All-purpose flour, Cake flour, Baking powder, Salt and 6 more.. -
Swedish Chocolate Cake
Shortening, Sugar, Eggs and 8 more.. -
Strawberry Almond Cream Roll Recipe
Eggs, Granulated sugar, Water and 8 more.. -
Almond Raspberry Chocolate Torte
Eggs, room temperature separated, Cream of tartar, Sugar and 11 more.. -
Heavenly Bittersweet Chocolate Chunk Waffles
Bleached all -purpose flour, Bleached cake flour and 9 more.. -
Best Vanilla Cupcakes
Softened butter, Granulated sugar, Cake flour and 7 more.. -
Rhubarb Upside-Down Cake with Rosemary Caramel Sauce
Rhubarb , cut into 1/2-in. slices (2 cups) and 15 more.. -
Tangerine Cream Roulade
Eggs, separated, Cream of tartar, Sugar, divided and 13 more.. -
Tres Leche Cake
Cake flour, plus extra, Cake flour, for the pan and 12 more.. -
Black-And-White Cupcakes
Whipping cream, Light corn syrup and 14 more.. -
Mango Mousse Cake
Cake flour, Baking powder, Salt and 14 more.. -
Almond Praline Cake With Mascarpone Frosting and Chocolate Bark
Heavy whipping cream, Dark brown sugar and 17 more..
Also Try
-
-
Bacon and Caramelized Onion Rolls
Warm water (100 to 110 degrees f), Active dry yeast, Sugar and 8 more.. -
-
Potato Gratin With Parmesan and Caramelized Onions
Yukon gold potatoes, Canola oil, Olive oil and 12 more.. -
Caramelized Onion and Swiss Popovers
All-purpose flour, Reduced-fat milk, at room temperature and 7 more.. -
Caramelized Onion and Asiago Beer Batter Bread
Olive oil, Onions, diced, Sugar, Flour, Sugar and 6 more.. -
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
