Pam's Hash Brown Casserole Recipe

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Pam's Hash Brown Casserole
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Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. In a large bowl combine soup, sour cream and garlic salt.
  3. Add potatoes and cheddar cheese, mix well.
  4. Pour in a greased 13”x9” pan.
  5. Top with parmesan cheese.
  6. Bake oncovered at 350° for 55 – 60 minutes or until potatoes are tender.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 551.04 Kcal (2307 kJ)
Calories from fat 279.04 Kcal
% Daily Value*
Total Fat 31g 48%
Cholesterol 90.8mg 30%
Sodium 730.68mg 30%
Potassium 846.86mg 18%
Total Carbs 46.54g 16%
Sugars 0.83g 3%
Dietary Fiber 2.27g 9%
Protein 25.78g 52%
Vitamin C 18.7mg 31%
Iron 3mg 16%
Calcium 650.9mg 65%
Amount Per 100 g
Calories 152.66 Kcal (639 kJ)
Calories from fat 77.31 Kcal
% Daily Value*
Total Fat 8.59g 48%
Cholesterol 25.16mg 30%
Sodium 202.43mg 30%
Potassium 234.62mg 18%
Total Carbs 12.89g 16%
Sugars 0.23g 3%
Dietary Fiber 0.63g 9%
Protein 7.14g 52%
Vitamin C 5.2mg 31%
Iron 0.8mg 16%
Calcium 180.3mg 65%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.2
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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