Pain Perdu Recipe

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Pain Perdu
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Ingredients:

Directions:

  1. Combine milk, 1 tablespoon sugar, cinnamon, vanilla, nutmeg, salt, and eggs in a large bowl; stir with a whisk. Place bread slices in a 13 x 9–inch baking dish; pour egg mixture over bread; turn to coat. Let stand at room temperature 20 minutes, turning occasionally, until egg is absorbed.
  2. Combine strawberries, remaining 1 tablespoon sugar, and rind in a small bowl. Let stand 20 minutes.
  3. Melt 2 teaspoons butter in a large nonstick skillet over medium heat. Add 4 bread slices to pan; cook 3 1/2 minutes on each side or until golden. Repeat procedure with remaining butter and bread.
  4. Place 2 bread slices on each of 4 plates. Sprinkle each serving with 1 1/2 teaspoons powdered sugar; top each with 1/2 cup strawberry mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 470.74 Kcal (1971 kJ)
Calories from fat 117.37 Kcal
% Daily Value*
Total Fat 13.04g 20%
Cholesterol 153.34mg 51%
Sodium 543.63mg 23%
Potassium 499.26mg 11%
Total Carbs 77.09g 26%
Sugars 45.43g 182%
Dietary Fiber 2.79g 11%
Protein 14.25g 28%
Vitamin C 54.2mg 90%
Iron 2.1mg 11%
Calcium 113.4mg 11%
Amount Per 100 g
Calories 156.92 Kcal (657 kJ)
Calories from fat 39.12 Kcal
% Daily Value*
Total Fat 4.35g 20%
Cholesterol 51.12mg 51%
Sodium 181.22mg 23%
Potassium 166.43mg 11%
Total Carbs 25.7g 26%
Sugars 15.14g 182%
Dietary Fiber 0.93g 11%
Protein 4.75g 28%
Vitamin C 18.1mg 90%
Iron 0.7mg 11%
Calcium 37.8mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.9
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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