Overnight Coleslaw Recipe

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Overnight Coleslaw
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Ingredients:

Directions:

  1. Mix first 4 ingredients in a bowl.
  2. Combine the rest of the ingredients and whisk until mixed well. Pour over cabbage mix.
  3. Cover and chill for at least 8 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 92.73 Kcal (388 kJ)
Calories from fat 2.72 Kcal
% Daily Value*
Total Fat 0.3g 0%
Sodium 207.17mg 9%
Potassium 482.56mg 10%
Total Carbs 19.93g 7%
Sugars 10.82g 43%
Dietary Fiber 5.19g 21%
Protein 2.1g 4%
Vitamin C 67.2mg 112%
Vitamin A 0.6mg 21%
Iron 0.2mg 1%
Calcium 75mg 8%
Amount Per 100 g
Calories 35 Kcal (147 kJ)
Calories from fat 1.03 Kcal
% Daily Value*
Total Fat 0.11g 0%
Sodium 78.19mg 9%
Potassium 182.12mg 10%
Total Carbs 7.52g 7%
Sugars 4.08g 43%
Dietary Fiber 1.96g 21%
Protein 0.79g 4%
Vitamin C 25.3mg 112%
Vitamin A 0.2mg 21%
Iron 0.1mg 1%
Calcium 28.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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