Directions:
- Chop all vegetables to your liking.
- Then in separate bowl add sugar and vinegar and stir until dissolved.
- Add salad dressing and pour over cabbage. It may seem dry-let it sit for a few minutes and the juices will mix.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 60.99 Kcal (255 kJ) | ||
| Calories from fat | 27.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.08g | 5% | |
|---|---|---|---|
| Cholesterol | 7.81mg | 3% | |
| Sodium | 233.74mg | 10% | |
| Potassium | 185.04mg | 4% | |
| Total Carbs | 10.19g | 3% | |
| Sugars | 5.54g | 22% | |
| Dietary Fiber | 3.03g | 12% | |
| Protein | 1.03g | 2% | |
| Vitamin C | 38.7mg | 65% | |
| Vitamin A | 0.1mg | 2% | |
| Calcium | 39mg | 4% | |
| Amount Per 100 g | |||
| Calories | 47.55 Kcal (199 kJ) | ||
| Calories from fat | 21.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.4g | 5% | |
|---|---|---|---|
| Cholesterol | 6.09mg | 3% | |
| Sodium | 182.24mg | 10% | |
| Potassium | 144.27mg | 4% | |
| Total Carbs | 7.95g | 3% | |
| Sugars | 4.32g | 22% | |
| Dietary Fiber | 2.36g | 12% | |
| Protein | 0.8g | 2% | |
| Vitamin C | 30.2mg | 65% | |
| Calcium | 30.4mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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