Oven Roasted Maple Gorp Recipe

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Oven Roasted Maple Gorp
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees F.
  2. Line cookie sheet with parchment paper, or non stick aluminum foil.
  3. Put maple syrup in a sauce pan, on the stove with cinnamon and vanilla over medium low heat. Warm syrup mixture for about 2-3 of minutes then remove from heat.
  4. Combine oats, almonds, raisins, cranberries and seeds in a bowl. Mix in maple syrup, and stir until completely coated.
  5. Spread the maple coated mixture out on prepared cookie sheet and roast 15 minutes.
  6. Remove the mixture from oven and transfer to a bowl, toss the mix to cool it.
  7. When mixture has cooled completely, toss with peanut candy.
  8. Store in plastic bags, or air tight container!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 479.11 Kcal (2006 kJ)
Calories from fat 203.82 Kcal
% Daily Value*
Total Fat 22.65g 35%
Cholesterol 27.3mg 9%
Sodium 314.68mg 13%
Potassium 527.97mg 11%
Total Carbs 54.55g 18%
Sugars 26.96g 108%
Dietary Fiber 7.12g 28%
Protein 19.97g 40%
Vitamin C 0.7mg 1%
Iron 2.6mg 15%
Calcium 145mg 15%
Amount Per 100 g
Calories 321.75 Kcal (1347 kJ)
Calories from fat 136.88 Kcal
% Daily Value*
Total Fat 15.21g 35%
Cholesterol 18.34mg 9%
Sodium 211.33mg 13%
Potassium 354.56mg 11%
Total Carbs 36.63g 18%
Sugars 18.11g 108%
Dietary Fiber 4.78g 28%
Protein 13.41g 40%
Vitamin C 0.5mg 1%
Iron 1.8mg 15%
Calcium 97.4mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.7
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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