Oven Roasted Maple Gorp Recipe

Posted by
Rate It!
Oven Roasted Maple Gorp
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 375*F.
  2. Place the maple syrup on the stove with cinnamon and vanilla over medium low heat to incororate the flavors. Warm the syrup for 3 minutes, and remove. If you don't have the vanilla beans, substitute 1 teaspoons vanilla.
  3. Combine oats, hazelnuts(or pine nuts), almonds, raisins, craisins and seeds in a bowl. Toss with maple syrup and remove the cinnamon stick and vanilla bean.
  4. Spread the maple coated mixture out on a baking sheet and roast 15 minutes. Remove the nuts from oven and transfer to another cold pan, tossing the mix to quick-cool it.
  5. Once cool, toss with m&ms and eat, or pack for a hike! Enjoy!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 567.49 Kcal (2376 kJ)
Calories from fat 282.71 Kcal
% Daily Value*
Total Fat 31.41g 48%
Cholesterol 27.3mg 9%
Sodium 315.62mg 13%
Potassium 622.76mg 13%
Total Carbs 57.07g 19%
Sugars 27.45g 110%
Dietary Fiber 8.38g 34%
Protein 22.12g 44%
Vitamin C 3mg 5%
Iron 3.3mg 18%
Calcium 158.5mg 16%
Amount Per 100 g
Calories 349.17 Kcal (1462 kJ)
Calories from fat 173.95 Kcal
% Daily Value*
Total Fat 19.33g 48%
Cholesterol 16.8mg 9%
Sodium 194.2mg 13%
Potassium 383.18mg 13%
Total Carbs 35.12g 19%
Sugars 16.89g 110%
Dietary Fiber 5.16g 34%
Protein 13.61g 44%
Vitamin C 1.8mg 5%
Iron 2mg 18%
Calcium 97.5mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 13.2
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top