Oven Fried Okra Recipe

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Oven Fried Okra
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Ingredients:

Directions:

  1. Preheat an oven to 375 degrees F (190 degrees C). Place a baking rack on top of a baking sheet or sheet pan.
  2. Cook the frozen okra in the microwave using your microwave's frozen vegetable setting, or on high for 8 minutes. Drain and cool on paper towels, about 5 to 10 minutes. Spray generously with butter flavored cooking spray. Add the cornmeal, panko bread crumbs, garlic salt, and pepper to a plastic food storage bag. Place the okra into the bag and shake to coat the okra with the cornmeal mixture.
  3. Remove the okra from the bag and spread it on the prepared baking rack. Bake in the preheated oven until golden brown and crispy, about 15 to 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 41.96 Kcal (176 kJ)
Calories from fat 3.91 Kcal
% Daily Value*
Total Fat 0.43g 1%
Sodium 67.39mg 3%
Potassium 38.75mg 1%
Total Carbs 8.96g 3%
Sugars 0.42g 2%
Dietary Fiber 0.84g 3%
Protein 1.14g 2%
Vitamin C 0.9mg 1%
Iron 0.3mg 2%
Calcium 19.3mg 2%
Amount Per 100 g
Calories 221.19 Kcal (926 kJ)
Calories from fat 20.6 Kcal
% Daily Value*
Total Fat 2.29g 1%
Sodium 355.2mg 3%
Potassium 204.24mg 1%
Total Carbs 47.22g 3%
Sugars 2.19g 2%
Dietary Fiber 4.41g 3%
Protein 6.01g 2%
Vitamin C 4.5mg 1%
Iron 1.7mg 2%
Calcium 101.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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