Outside-In Cheddar Slides Recipe

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Outside-In Cheddar Slides
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Ingredients:

Directions:

  1. Divide meat into 8 pieces and shape into balls.
  2. Press 1 cheese piece into center of each meat ball.
  3. Enclose cheese in meat.
  4. Flatten into patties (2-1/2 x 3 inches).
  5. Repeat for each piece.
  6. Sprinkle all patties with salt and pepper.
  7. Prepare grill (medium high heat).
  8. Grill patties to desired doneness and cheese centers soften (5 minutes per side).
  9. If desired, grill cut side of rolls until toasted (1 minute or so).
  10. Transfer patties to rolls and let rest 5 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 218.02 Kcal (913 kJ)
Calories from fat 57.17 Kcal
% Daily Value*
Total Fat 6.35g 10%
Cholesterol 71.08mg 24%
Sodium 265.29mg 11%
Potassium 353.64mg 8%
Total Carbs 18.2g 6%
Sugars 1.4g 6%
Dietary Fiber 1.4g 6%
Protein 22.21g 44%
Iron 3.1mg 17%
Calcium 31.7mg 3%
Amount Per 100 g
Calories 181.6 Kcal (760 kJ)
Calories from fat 47.62 Kcal
% Daily Value*
Total Fat 5.29g 10%
Cholesterol 59.21mg 24%
Sodium 220.98mg 11%
Potassium 294.57mg 8%
Total Carbs 15.16g 6%
Sugars 1.17g 6%
Dietary Fiber 1.17g 6%
Protein 18.5g 44%
Iron 2.6mg 17%
Calcium 26.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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