Directions:
- Make the mayo mixture. In a large bowl, stir together mayonnaise, diced pimiento, Worcestershire sauce, grated onion, and ground red pepper until blended.
- Toast the pecans. Toasting brings out the rich flavor of the nuts. Preheat your oven to 350°. Bake pecans in a single layer in a shallow pan 8 to 10 minutes or until toasted and fragrant, stirring halfway through. (Stirring helps to ensure even browning.)
- Shred the cheese. Trust us-texture matters. Using the small side of a box grater, finely shred extra-sharp Cheddar cheese. Then use the large side of the grater to coarsely shred sharp Cheddar cheese. Fresh cheese makes a difference.
- Stir and enjoy. Add pecans and shredded cheeses to mayo mixture, stirring until blended. You can store it in the refrigerator up to 1 week. Serve with celery sticks and assorted crackers, or make a grilled pimiento cheese sandwich in a skillet or panini press.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4099.1 Kcal (17162 kJ) | ||
| Calories from fat | 3920.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 435.63g | 670% | |
|---|---|---|---|
| Cholesterol | 183.96mg | 61% | |
| Sodium | 2621.3mg | 109% | |
| Potassium | 1226.16mg | 26% | |
| Total Carbs | 41.25g | 14% | |
| Sugars | 19.06g | 76% | |
| Dietary Fiber | 21.94g | 88% | |
| Protein | 36.92g | 74% | |
| Vitamin C | 6.6mg | 11% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 7.7mg | 43% | |
| Calcium | 426.7mg | 43% | |
| Amount Per 100 g | |||
| Calories | 619.74 Kcal (2595 kJ) | ||
| Calories from fat | 592.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 65.86g | 670% | |
|---|---|---|---|
| Cholesterol | 27.81mg | 61% | |
| Sodium | 396.32mg | 109% | |
| Potassium | 185.38mg | 26% | |
| Total Carbs | 6.24g | 14% | |
| Sugars | 2.88g | 76% | |
| Dietary Fiber | 3.32g | 88% | |
| Protein | 5.58g | 74% | |
| Vitamin C | 1mg | 11% | |
| Vitamin A | 0.1mg | 19% | |
| Iron | 1.2mg | 43% | |
| Calcium | 64.5mg | 43% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Pimiento Cheese
Mayonnaise, Diced pimiento, drained, Worcestershire sauce and 4 more.. -
Baked Pimento Cheese Dip
Mayonnaise, Diced pimiento, drained, Worcestershire sauce and 5 more.. -
Baked Pimiento Cheese
Mayonnaise, Diced pimiento, drained, Worcestershire sauce and 5 more.. -
Pecan Pimiento Cheese
Sharp cheddar cheese , 1/2 shredd very finely, 1/2 shredd... and 6 more.. -
Grilled Pimiento Cheese Sandwiches
Mayonnaise, Diced pimiento, drained, Worcestershire sauce and 4 more.. -
Light Pimiento Cheese-Stuffed Celery
Light mayonnaise, Diced pimiento, drained and 6 more.. -
Spruced-Up Cheese Spread
Diced pimientos, drained, divided, Onion, grated and 10 more.. -
Pimento Cheese ( from Phyllis)
Mayonnaise , hellman's, Worcestershire sauce , sauce and 5 more.. -
Baked Pimiento Cheese
Mayonnaise, Worcestershire sauce and 5 more.. -
Pimento Cheese Spread
Mayonnaise (i like hellman's), Miracle whip and 5 more.. -
A Lulu of a Wrap!
Mayonnaise, Chili sauce, Worcestershire sauce, Dry sherry and 9 more.. -
Pimiento Cheese Dip
Mayonnaise, Pimientos, with liquid, Worcestershire sauce and 3 more..
Also Try
-
-
-
-
-
-
Grilled Pimiento Cheese Sandwich
Bread (i used white ), Pimento cheese (any kind will do) and 1 more.. -
Baked Tex-Mex Pimiento Cheese Dip
Mayonnaise, Roasted red bell peppers, drained and chopped and 6 more.. -
Grilled Pimiento Cheese Sandwiches
Mayonnaise, Diced pimiento, drained, Worcestershire sauce and 4 more.. -
-
Broccoli with Pimiento Cheese Sauce
Fresh broccoli, cut into spears, Pimiento cheese sauce and 3 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
