Baked Pimento Cheese Dip Recipe

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Baked Pimento Cheese Dip
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Ingredients:

Directions:

  1. Stir together first 5 ingredients in a large bowl; stir in cheeses. Spoon mixture into a lightly greased 2-quart or 11- x 7-inch baking dish.
  2. Bake at 350° for 20 minutes or until dip is golden and bubbly. Garnish, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 120.96 Kcal (506 kJ)
Calories from fat 117.24 Kcal
% Daily Value*
Total Fat 13.03g 20%
Cholesterol 9.2mg 3%
Sodium 130.95mg 5%
Potassium 11.15mg 0%
Total Carbs 0.41g 0%
Sugars 0.48g 2%
Dietary Fiber 0.03g 0%
Protein 0.66g 1%
Vitamin C 0.2mg 0%
Calcium 12.8mg 1%
Amount Per 100 g
Calories 569.48 Kcal (2384 kJ)
Calories from fat 551.97 Kcal
% Daily Value*
Total Fat 61.33g 20%
Cholesterol 43.3mg 3%
Sodium 616.48mg 5%
Potassium 52.49mg 0%
Total Carbs 1.91g 0%
Sugars 2.26g 2%
Dietary Fiber 0.15g 0%
Protein 3.12g 1%
Vitamin C 1mg 0%
Vitamin A 0.1mg 1%
Iron 0.1mg 0%
Calcium 60.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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