Our Favorite Buffalo Chicken Dip Recipe

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Our Favorite Buffalo Chicken Dip
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Ingredients:

Directions:

  1. Combine all ingredients in a large sauce pan or dutch oven. Heat over medium heat, stirring constantly until the cheeses have melted and start to bubble.
  2. Transfer to a 2 quart casserole dish and serve with Tortilla chips and/or celery sticks.
  3. If made ahead of time, microwave 3-5 minutes or until bubbly. Stir before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 190.93 Kcal (799 kJ)
Calories from fat 133.02 Kcal
% Daily Value*
Total Fat 14.78g 23%
Cholesterol 35.98mg 12%
Sodium 334.13mg 14%
Potassium 102.63mg 2%
Total Carbs 7.01g 2%
Sugars 0.73g 3%
Dietary Fiber 0.22g 1%
Protein 7.69g 15%
Vitamin C 0.5mg 1%
Iron 0.5mg 3%
Calcium 84.8mg 8%
Amount Per 100 g
Calories 307.5 Kcal (1287 kJ)
Calories from fat 214.24 Kcal
% Daily Value*
Total Fat 23.8g 23%
Cholesterol 57.95mg 12%
Sodium 538.14mg 14%
Potassium 165.29mg 2%
Total Carbs 11.29g 2%
Sugars 1.18g 3%
Dietary Fiber 0.35g 1%
Protein 12.38g 15%
Vitamin C 0.8mg 1%
Iron 0.9mg 3%
Calcium 136.6mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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