Oreo Muffins Recipe

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Oreo Muffins
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Ingredients:

Directions:

  1. In medium bowl, combine flour, sugar, baking powder, and salt, set aside.
  2. In small bowl, combine milk, sour cream, and egg.
  3. Stir into flour mixture with margarine until just blended.
  4. Gently stir in cookies.
  5. Spoon batter 12 greased 2 1/2 inch muffin pan cups.
  6. Bake at 400 degrees F for 20-25 minutes or until toothpick inserted in center comes out clean.
  7. Remove from pan, cool on wire rack.
  8. Serve warm or cold.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 812.68 Kcal (3403 kJ)
Calories from fat 240.68 Kcal
% Daily Value*
Total Fat 26.74g 41%
Cholesterol 109.49mg 36%
Sodium 791.46mg 33%
Potassium 105.15mg 2%
Total Carbs 135.34g 45%
Sugars 77.43g 310%
Dietary Fiber 2.22g 9%
Protein 11.35g 23%
Vitamin C 0.1mg 0%
Iron 5.3mg 29%
Calcium 84.1mg 8%
Amount Per 100 g
Calories 985.61 Kcal (4127 kJ)
Calories from fat 291.89 Kcal
% Daily Value*
Total Fat 32.43g 41%
Cholesterol 132.79mg 36%
Sodium 959.88mg 33%
Potassium 127.52mg 2%
Total Carbs 164.14g 45%
Sugars 93.91g 310%
Dietary Fiber 2.69g 9%
Protein 13.76g 23%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 6.4mg 29%
Calcium 102mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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