OREO Mint Chocolate Mousse Recipe

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OREO Mint Chocolate Mousse
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Ingredients:

Directions:

  1. Beat pudding mix and milk in medium bowl with whisk 2 minutes.
  2. Chop 10 cookies coarsely; stir into pudding with whipped topping until blended. Spoon into 8 dessert dishes.
  3. Refrigerate 1 hour. Cut remaining cookies in half. Top desserts with cookie halves and fruit. Garnish with mint, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 141.14 Kcal (591 kJ)
Calories from fat 47.89 Kcal
% Daily Value*
Total Fat 5.32g 8%
Cholesterol 1.23mg 0%
Sodium 117.26mg 5%
Potassium 145.18mg 3%
Total Carbs 20.66g 7%
Sugars 16.86g 67%
Dietary Fiber 0.26g 1%
Protein 1.97g 4%
Vitamin C 3.5mg 6%
Iron 0.6mg 3%
Calcium 76.1mg 8%
Amount Per 100 g
Calories 154.74 Kcal (648 kJ)
Calories from fat 52.5 Kcal
% Daily Value*
Total Fat 5.83g 8%
Cholesterol 1.34mg 0%
Sodium 128.56mg 5%
Potassium 159.17mg 3%
Total Carbs 22.65g 7%
Sugars 18.48g 67%
Dietary Fiber 0.29g 1%
Protein 2.16g 4%
Vitamin C 3.9mg 6%
Iron 0.7mg 3%
Calcium 83.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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