Orange,Tangerine Mint Julep Recipe

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Orange,Tangerine Mint Julep
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Ingredients:

Directions:

  1. Mix the orange, tangerine and lime juice, sugar, and chopped mint in a glass jar with lid.
  2. Shake to dissolve sugar then chill 2 hours or overnight.
  3. To serve, add crushed ice to chilled tall glasses.
  4. Pour the booze of your choice (if using) then add 1/4- cup of club soda in each glass.
  5. Fill glasses with well shaken and strained juice mixture.
  6. Garnish each glass with mint sprigs.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 266.64 Kcal (1116 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 19.96mg 1%
Potassium 371.38mg 8%
Total Carbs 34.38g 11%
Sugars 26.84g 107%
Dietary Fiber 2.99g 12%
Protein 1.74g 3%
Vitamin C 69.1mg 115%
Vitamin A 0.7mg 25%
Iron 89.2mg 496%
Calcium 67.2mg 7%
Amount Per 100 g
Calories 83.72 Kcal (351 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 6.27mg 1%
Potassium 116.61mg 8%
Total Carbs 10.79g 11%
Sugars 8.43g 107%
Dietary Fiber 0.94g 12%
Protein 0.55g 3%
Vitamin C 21.7mg 115%
Vitamin A 0.2mg 25%
Iron 28mg 496%
Calcium 21.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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