Frozen Mint Julep Recipe

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Frozen Mint Julep
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Ingredients:

Directions:

  1. Place mint leaves, bourbon, simple syrup and lemon juice into a blender and pulse for just a second or two.
  2. Add 3/4 cup of crushed ice and blend until slushy.
  3. Pour into a chilled, large old-fashioned glass or large goblet and garnish with mint sprig.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 189.68 Kcal (794 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 7.55mg 0%
Potassium 36.5mg 1%
Total Carbs 19.93g 7%
Sugars 1.51g 6%
Vitamin C 13.8mg 23%
Calcium 7.5mg 1%
Amount Per 100 g
Calories 61.64 Kcal (258 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.45mg 0%
Potassium 11.86mg 1%
Total Carbs 6.48g 7%
Sugars 0.49g 6%
Vitamin C 4.5mg 23%
Calcium 2.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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