Cuban Mojito Recipe

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Cuban Mojito
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Ingredients:

  • 1/2 cup sugar
  • 1/2 cup fresh mint , plus more for garnish
  • 1/2 cup light rum
  • 1 cup soda water
  • 2 pieces fresh sugar cane, stalks (optional)

Directions:

  1. Combine the lime, sugar, and mint in a martini shaker or wide glass. Use a muddler or the handle of a wooden spoon to smash and crush everything together to release the oils and juice.
  2. When there is a good amount of juice and the sugar begins to dissolve, add the rum and stir to combine.
  3. Fill two glasses with ice, divide the mixture between glasses, and top off with some soda water. Garnish with a couple of mint leaves and sugar cane stalks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 296.48 Kcal (1241 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 107.11mg 4%
Potassium 373.04mg 8%
Total Carbs 39.6g 13%
Sugars 30.07g 120%
Dietary Fiber 6.92g 28%
Protein 0.34g 1%
Vitamin C 27.5mg 46%
Vitamin A 3mg 99%
Iron 355.2mg 1974%
Calcium 129.7mg 13%
Amount Per 100 g
Calories 99.99 Kcal (419 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 36.13mg 4%
Potassium 125.81mg 8%
Total Carbs 13.36g 13%
Sugars 10.14g 120%
Dietary Fiber 2.33g 28%
Protein 0.11g 1%
Vitamin C 9.3mg 46%
Vitamin A 1mg 99%
Iron 119.8mg 1974%
Calcium 43.7mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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