Orange Syrup Recipe

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Orange Syrup
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Ingredients:

  • 3 tbsp orange juice
  • 3 tbsp sugar
  • 3 tbsp triple sec

Directions:

  1. Combine orange juice and sugar in a small saucepan. Bring mixture to a boil over medium-high heat, stirring constantly; boil 1 minute. Remove from heat; stir in Triple Sec; let cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 277.61 Kcal (1162 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.95mg 0%
Potassium 93.48mg 2%
Total Carbs 46.09g 15%
Sugars 44.68g 179%
Protein 0.47g 1%
Vitamin C 23.3mg 39%
Calcium 5.4mg 1%
Amount Per 100 g
Calories 241.61 Kcal (1012 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.82mg 0%
Potassium 81.36mg 2%
Total Carbs 40.12g 15%
Sugars 38.89g 179%
Protein 0.4g 1%
Vitamin C 20.2mg 39%
Calcium 4.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 5
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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