Directions:
- In a saucepan, combine the soy sauce, rice vinegar, bonito shavings, konbu and the orange quarters. Let stand for 30 minutes.
- Bring to a boil. Just as it starts to boil, remove from the heat. Allow to cool, then strain through a cheesecloth lined sieve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 123.72 Kcal (518 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 4020.89mg | 168% | |
| Potassium | 389.62mg | 8% | |
| Total Carbs | 21.34g | 7% | |
| Sugars | 13.23g | 53% | |
| Dietary Fiber | 3.34g | 13% | |
| Protein | 10.33g | 21% | |
| Vitamin C | 69.4mg | 116% | |
| Iron | 1.4mg | 8% | |
| Calcium | 66.8mg | 7% | |
| Amount Per 100 g | |||
| Calories | 35.26 Kcal (148 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1146.08mg | 168% | |
| Potassium | 111.05mg | 8% | |
| Total Carbs | 6.08g | 7% | |
| Sugars | 3.77g | 53% | |
| Dietary Fiber | 0.95g | 13% | |
| Protein | 2.95g | 21% | |
| Vitamin C | 19.8mg | 116% | |
| Iron | 0.4mg | 8% | |
| Calcium | 19mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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