Orange-Pineapple Delight Recipe

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Orange-Pineapple Delight
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Ingredients:

Directions:

  1. Drain pineapple well, reserving juice.
  2. Place pineapple juice in a 2-cup measuring cup and add enough cold orange juice to make 1 1/2 cups liquid.
  3. Place orange jello in a large bowl and add boiling water; stir at least 2 minutes or until jello is completely dissolved.
  4. Stir pineapple/orange juice into jello.
  5. Reserve one cup of the jello mixture; leave this at room temperature.
  6. Stir half of the crushed pineapple into jello mixture in bowl; pour into a 6 cup mold that you've sprayed with nonstick cooking spray (like Pam).
  7. Refrigerate mold about two hours, or until set but not firm- mixture should stick to your finger when touched, and should mound.
  8. Place cream cheese into mixing bowl and stir in reserved gelatin (what you've been keeping at room temp); whisk well until smooth.
  9. Stir in remaining crushed pineapple; spoon this mixture over gelatin layer in mold.
  10. Refrigerate for 4 hours or until firm; unmold and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 25.57 Kcal (107 kJ)
Calories from fat 8.68 Kcal
% Daily Value*
Total Fat 0.96g 1%
Cholesterol 3.12mg 1%
Sodium 101.98mg 4%
Potassium 7.43mg 0%
Total Carbs 0.57g 0%
Sugars 0.48g 2%
Dietary Fiber 0.03g 0%
Protein 1.62g 3%
Vitamin C 0.3mg 0%
Calcium 6.8mg 1%
Amount Per 100 g
Calories 58.04 Kcal (243 kJ)
Calories from fat 19.69 Kcal
% Daily Value*
Total Fat 2.19g 1%
Cholesterol 7.08mg 1%
Sodium 231.48mg 4%
Potassium 16.86mg 0%
Total Carbs 1.29g 0%
Sugars 1.09g 2%
Dietary Fiber 0.06g 0%
Protein 3.67g 3%
Vitamin C 0.6mg 0%
Calcium 15.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 0
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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