Strawberry Salad Recipe

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Strawberry Salad
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Ingredients:

Directions:

  1. Mix gelatin and boiling water.
  2. Let stand one minute.
  3. Add pineapple and strawberries and stir well.
  4. Refrigerate.
  5. Meanwhile, beat cream cheese and sour cream until fluffy.
  6. Add sugar and nuts.
  7. Spread over firm gelatin.
  8. Refrigerate in 8 x10 glass pan at least one hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 51.85 Kcal (217 kJ)
Calories from fat 14.35 Kcal
% Daily Value*
Total Fat 1.59g 2%
Cholesterol 5.14mg 2%
Sodium 17.7mg 1%
Potassium 22.37mg 0%
Total Carbs 9.31g 3%
Sugars 8.52g 34%
Dietary Fiber 0.11g 0%
Protein 0.46g 1%
Vitamin C 2.4mg 4%
Calcium 15.6mg 2%
Amount Per 100 g
Calories 61.38 Kcal (257 kJ)
Calories from fat 16.99 Kcal
% Daily Value*
Total Fat 1.89g 2%
Cholesterol 6.08mg 2%
Sodium 20.95mg 1%
Potassium 26.48mg 0%
Total Carbs 11.02g 3%
Sugars 10.09g 34%
Dietary Fiber 0.13g 0%
Protein 0.54g 1%
Vitamin C 2.9mg 4%
Calcium 18.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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