Cranberry Salad Recipe

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Cranberry Salad
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Ingredients
9
Count
Nutrition
328
Calories
Total time
3
Minutes
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Ingredients:

Directions:

  1. Grind cranberries in blender.
  2. Then mix all ingredients including orange zest together except water and Jello.
  3. Dissolve Jello in water then combine with other ingredients.
  4. Place into desired serving bowl and chill about 3 hours until set.
  5. This freezes great for later use! thaw in fridge.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 328.37 Kcal (1375 kJ)
Calories from fat 196.97 Kcal
% Daily Value*
Total Fat 21.89g 34%
Sodium 33.25mg 1%
Potassium 170.08mg 4%
Total Carbs 34.39g 11%
Sugars 30.06g 120%
Dietary Fiber 3.13g 13%
Protein 3.12g 6%
Vitamin C 2.9mg 5%
Iron 0.9mg 5%
Calcium 36.6mg 4%
Amount Per 100 g
Calories 183.6 Kcal (769 kJ)
Calories from fat 110.13 Kcal
% Daily Value*
Total Fat 12.24g 34%
Sodium 18.59mg 1%
Potassium 95.09mg 4%
Total Carbs 19.23g 11%
Sugars 16.81g 120%
Dietary Fiber 1.75g 13%
Protein 1.74g 6%
Vitamin C 1.6mg 5%
Iron 0.5mg 5%
Calcium 20.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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