Orange-Glazed Chocolate Cake Recipe

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Orange-Glazed Chocolate Cake
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Ingredients:

  • 1 cup flour
  • 1/2 tsp salt
  • 1/4 tsp baking soda
  • 1/2 cup white sugar
  • 1/2 cup brown sugar
  • 2 eggs
  • 1 cup oats
  • 1 tsp vanilla
  • 1/2 cup orange juice
  • 1/4 cup sugar

Directions:

  1. Preheat oven to 350°F.
  2. Mix flour, salt, and baking soda, set aside.
  3. In a bowl, soften shortening.
  4. Gradually add 1/2 cup of sugar and eggs, beating between each addition.
  5. Incorporate flour previously set aside, brown sugar, oats, vanilla and chocolate chips.
  6. Pour into a square 9 pan, greased.
  7. Bake approximately 30 minutes, until a toothpick comes out clean.
  8. In a saucepan, bring orange juice to a boil with 1/4 cup of sugar.
  9. Pour onto hot cake.
  10. Cool and cut into squares.
  11. *This cake does not rise.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 512.61 Kcal (2146 kJ)
Calories from fat 212.13 Kcal
% Daily Value*
Total Fat 23.57g 36%
Cholesterol 42.75mg 14%
Sodium 629.1mg 26%
Potassium 219.86mg 5%
Total Carbs 68.87g 23%
Sugars 22.82g 91%
Dietary Fiber 3.75g 15%
Protein 7.77g 16%
Vitamin C 6.9mg 11%
Iron 2.8mg 15%
Calcium 87.2mg 9%
Amount Per 100 g
Calories 400.46 Kcal (1677 kJ)
Calories from fat 165.72 Kcal
% Daily Value*
Total Fat 18.41g 36%
Cholesterol 33.4mg 14%
Sodium 491.46mg 26%
Potassium 171.76mg 5%
Total Carbs 53.8g 23%
Sugars 17.83g 91%
Dietary Fiber 2.93g 15%
Protein 6.07g 16%
Vitamin C 5.4mg 11%
Iron 2.2mg 15%
Calcium 68.1mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.5
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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