Orange Crush (Soda Pop) Ice Cream Recipe

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Orange Crush (Soda Pop) Ice Cream
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Ingredients:

Directions:

  1. Ice Cream Freezer method:.
  2. Mix ingredients well. Add to the ice cream freezer container. Freeze according to manufacturers directions.
  3. Store leftovers in the freezer.
  4. Refrigerator - Freezer method:.
  5. Combine the ingredients in a large bowl.
  6. Turn into 13x9 inch baking pan.
  7. Freeze to a firm mush, about 1 hour.
  8. Break into pieces and turn into a large mixing bowl.
  9. Beat until smooth, then return to the pan, and cover.
  10. Freeze until firm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 64.77 Kcal (271 kJ)
Calories from fat 7.65 Kcal
% Daily Value*
Total Fat 0.85g 1%
Cholesterol 3.21mg 1%
Sodium 15.28mg 1%
Potassium 76.06mg 2%
Total Carbs 14.12g 5%
Sugars 14.12g 56%
Protein 0.76g 2%
Vitamin C 0.3mg 0%
Calcium 30.1mg 3%
Amount Per 100 g
Calories 70.83 Kcal (297 kJ)
Calories from fat 8.37 Kcal
% Daily Value*
Total Fat 0.93g 1%
Cholesterol 3.51mg 1%
Sodium 16.71mg 1%
Potassium 83.17mg 2%
Total Carbs 15.44g 5%
Sugars 15.44g 56%
Protein 0.83g 2%
Vitamin C 0.3mg 0%
Calcium 32.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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