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Orange Buttercream Frosting Recipe

Orange Buttercream Frosting Recipe

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Ingredients:

Serving

3 cups confectioners' sugar
3 tbsp orange juice
1 tsp vanilla
6 tbsp salted butter or 6 tbsp margarine

Directions:

Blend all ingredients together in a bowl until smooth. To thin, add more juice, to thicken, add more sugar.
Add a dash of orange zest or fresh grated peel, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	799.63 Kcal (3348 kJ)
Calories from fat	102.79 Kcal
		% Daily Value*
Total Fat	11.42g	18%
Cholesterol	30.88mg	10%
Sodium	118.59mg	5%
Potassium	32.02mg	1%
Total Carbs	178.75g	60%
Sugars	174.97g	700%
Protein	0.26g	1%
Vitamin C	5.8mg	10%
Vitamin A	0.1mg	5%
Calcium	4.8mg	0%

Amount Per 100 g
Calories	391.54 Kcal (1639 kJ)
Calories from fat	50.33 Kcal
		% Daily Value*
Total Fat	5.59g	18%
Cholesterol	15.12mg	10%
Sodium	58.07mg	5%
Potassium	15.68mg	1%
Total Carbs	87.53g	60%
Sugars	85.67g	700%
Protein	0.13g	1%
Vitamin C	2.8mg	10%
Vitamin A	0.1mg	5%
Calcium	2.3mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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