Orange Blossom Carrot Salad Recipe

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Orange Blossom Carrot Salad
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Ingredients:

Directions:

  1. Combine all the ingredients except mint. Chill in refrigerator several hours or overnight. Serve garnished with slivers of mint leaves.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 133.84 Kcal (560 kJ)
Calories from fat 62.98 Kcal
% Daily Value*
Total Fat 7g 11%
Sodium 40.65mg 2%
Potassium 267.77mg 6%
Total Carbs 18.74g 6%
Sugars 13.38g 54%
Dietary Fiber 2.2g 9%
Protein 0.89g 2%
Vitamin C 5.8mg 10%
Vitamin A 0.6mg 19%
Iron 0.2mg 1%
Calcium 26.5mg 3%
Amount Per 100 g
Calories 158.06 Kcal (662 kJ)
Calories from fat 74.38 Kcal
% Daily Value*
Total Fat 8.26g 11%
Sodium 48.01mg 2%
Potassium 316.23mg 6%
Total Carbs 22.14g 6%
Sugars 15.81g 54%
Dietary Fiber 2.6g 9%
Protein 1.05g 2%
Vitamin C 6.8mg 10%
Vitamin A 0.7mg 19%
Iron 0.3mg 1%
Calcium 31.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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