Orange almond biscotti Recipe

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Orange almond biscotti
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Ingredients:

Directions:

  1. Mix orange zest with sugar with fingers,
  2. In mixer cream butter and blend with sugar, add eggs and whip for 30 sec
  3. Add vanilla and almond extract
  4. Mix dry ingredients then add to butter and blend
  5. Add almonds
  6. Turn onto board and form into two logs
  7. Bake on parchment paper for 20 minutes, turn oven down to 300
  8. Cool for 30 minutes then slice, bake for 15 minutes on each side then cool
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3208.58 Kcal (13434 kJ)
Calories from fat 1637.1 Kcal
% Daily Value*
Total Fat 181.9g 280%
Cholesterol 571.39mg 190%
Sodium 780.8mg 33%
Potassium 2243.05mg 48%
Total Carbs 341.7g 114%
Sugars 125.73g 503%
Dietary Fiber 24.55g 98%
Protein 66.66g 133%
Vitamin A 1.1mg 38%
Iron 10.4mg 58%
Calcium 777.2mg 78%
Amount Per 100 g
Calories 431.2 Kcal (1805 kJ)
Calories from fat 220.01 Kcal
% Daily Value*
Total Fat 24.45g 280%
Cholesterol 76.79mg 190%
Sodium 104.93mg 33%
Potassium 301.45mg 48%
Total Carbs 45.92g 114%
Sugars 16.9g 503%
Dietary Fiber 3.3g 98%
Protein 8.96g 133%
Vitamin A 0.2mg 38%
Iron 1.4mg 58%
Calcium 104.4mg 78%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 78.5
    Points
  • 88
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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