Opium Recipe

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Opium
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Ingredients:

Directions:

  1. Muddle fruit, sugar syrup and mint, and shake with other ingredients into an old fashioned glass. garnish with finely chopped ginger.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 237.65 Kcal (995 kJ)
Calories from fat 54.74 Kcal
% Daily Value*
Total Fat 6.08g 9%
Cholesterol 39.62mg 13%
Sodium 84.58mg 4%
Potassium 96.1mg 2%
Total Carbs 27.52g 9%
Sugars 21.6g 86%
Dietary Fiber 1.65g 7%
Protein 2.43g 5%
Vitamin C 19.9mg 33%
Vitamin A 0.1mg 3%
Iron 0.2mg 1%
Calcium 23.3mg 2%
Amount Per 100 g
Calories 157.38 Kcal (659 kJ)
Calories from fat 36.25 Kcal
% Daily Value*
Total Fat 4.03g 9%
Cholesterol 26.24mg 13%
Sodium 56.01mg 4%
Potassium 63.64mg 2%
Total Carbs 18.22g 9%
Sugars 14.31g 86%
Dietary Fiber 1.09g 7%
Protein 1.61g 5%
Vitamin C 13.2mg 33%
Vitamin A 0.1mg 3%
Iron 0.1mg 1%
Calcium 15.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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