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Open Shrimp Ravioli with Lime Ginger Butter Recipe

Open Shrimp Ravioli with Lime Ginger Butter Recipe

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Open Shrimp Ravioli with Lime Ginger Butter

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Ingredients

Count

Nutrition

602

Calories

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Ingredients:

Serving

6 won ton wrappers
1/3 cup finely chopped shallot
1/4 tsp grated peeled fresh gingerroot
1/2 cup dry white wine
2 tbsp cold unsalted butter , cut into pieces
1/2 tsp freshly grated lime zest
1/2 tsp fresh lime juice , or to taste
1 tbsp olive oil
1/2 lb large shrimp (about 10), shelled and halved lengthwise
1 carrot, cut into 1/4-inch dice
2 scallions, cut diagonally into 1/2-inch pieces
garnish: 1 scallion green , sliced thin lengthwise

Directions:

Bring a large saucepan of slated water to boil for won ton wrappers.
In a small saucepan cook shallot and gingerroot in wine until wine is reduced to about 1 tablespoon. Remove pan from heat and whisk butter into sauce, 1 piece at a time, adding each new piece before previous one has melted completely. (Sauce should not become hot enough to liqueify.)
Whisk in zest, juice, and salt and pepper to taste and keep sauce warm, covered.
In a large heavy skillet heat oil over moderately high heat until hot but not smoking and sauté shrimp, carrot, and scallions with salt and pepper to taste, stirring, about 2 minutes, or until shrimp is just cooked through and vegetables are tender. Keep shrimp mixture warm, covered.
Add won tons to boiling water and cook, stirring gently, until al dente, about 3 minutes. Drain won tons in a colander.
Immediately spoon a scant tablespoon sauce on each of 2 plates. On each plate stack 1 won ton, one fourth of the shrimp mixture, and another scant tablespoon sauce. Stack on top the remaining ingredients in same manner, ending each stack with a won ton.
Garnish each serving with some scallion green.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	602.19 Kcal (2521 kJ)
Calories from fat	361.2 Kcal
		% Daily Value*
Total Fat	40.13g	62%
Cholesterol	96.7mg	32%
Sodium	1331.29mg	55%
Potassium	387.39mg	8%
Total Carbs	42.84g	14%
Sugars	4.71g	19%
Dietary Fiber	3.52g	14%
Protein	10.95g	22%
Vitamin C	8.6mg	14%
Vitamin A	0.4mg	15%
Iron	1.6mg	9%
Calcium	77.8mg	8%

Amount Per 100 g
Calories	218.8 Kcal (916 kJ)
Calories from fat	131.24 Kcal
		% Daily Value*
Total Fat	14.58g	62%
Cholesterol	35.14mg	32%
Sodium	483.72mg	55%
Potassium	140.76mg	8%
Total Carbs	15.57g	14%
Sugars	1.71g	19%
Dietary Fiber	1.28g	14%
Protein	3.98g	22%
Vitamin C	3.1mg	14%
Vitamin A	0.2mg	15%
Iron	0.6mg	9%
Calcium	28.3mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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