Open-Faced Turkey Sandwich with Apple and Havarti Recipe

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Open-Faced Turkey Sandwich with Apple and Havarti
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Ingredients:

Directions:

  1. Preheat broiler with oven rack in middle position.
  2. Spread each bread slice with 1 teaspoon mayonnaise and 1 teaspoon mustard. Layer each slice with 1/4 cup arugula, 1 onion slice, 3 ounces turkey, 4 apple slices, and 2 tablespoons cheese.
  3. Place sandwiches on a baking sheet; broil 4 minutes or until cheese is bubbly. Remove from heat; sprinkle with pepper, if desired. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 217.67 Kcal (911 kJ)
Calories from fat 65.72 Kcal
% Daily Value*
Total Fat 7.3g 11%
Cholesterol 82.41mg 27%
Sodium 989.29mg 41%
Potassium 541.36mg 12%
Total Carbs 13.75g 5%
Sugars 4.77g 19%
Dietary Fiber 2.45g 10%
Protein 25.23g 50%
Vitamin C 8.6mg 14%
Iron 1.3mg 7%
Calcium 70.1mg 7%
Amount Per 100 g
Calories 90.09 Kcal (377 kJ)
Calories from fat 27.2 Kcal
% Daily Value*
Total Fat 3.02g 11%
Cholesterol 34.11mg 27%
Sodium 409.46mg 41%
Potassium 224.07mg 12%
Total Carbs 5.69g 5%
Sugars 1.98g 19%
Dietary Fiber 1.01g 10%
Protein 10.44g 50%
Vitamin C 3.5mg 14%
Iron 0.5mg 7%
Calcium 29mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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