Ingredients:
- mix (electric mixer)
- 1 egg .
- put in approximately 11x13 greased pan.
- mix
- 2 eggs , and
- when well mixed add 1 cup pecan pieces by hand. put in pan on top of cake mixture and bake at 350 degrees for 50 minutes. sprinkle remaining 2 tbsp. of powdered sugar over top of cake and cut in small squares. refrigerate before serving.
- do not substitute ingredients.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 6230.36 Kcal (26085 kJ) | ||
| Calories from fat | 2507.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 278.59g | 429% | |
|---|---|---|---|
| Cholesterol | 1139.47mg | 380% | |
| Sodium | 946mg | 39% | |
| Potassium | 18860.75mg | 401% | |
| Total Carbs | 732.54g | 244% | |
| Sugars | 212.17g | 849% | |
| Dietary Fiber | 216g | 864% | |
| Protein | 188.06g | 376% | |
| Vitamin C | 648mg | 1080% | |
| Vitamin A | 37.1mg | 1238% | |
| Iron | 50.6mg | 281% | |
| Calcium | 6564.5mg | 656% | |
| Amount Per 100 g | |||
| Calories | 1271.99 Kcal (5326 kJ) | ||
| Calories from fat | 511.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 56.88g | 429% | |
|---|---|---|---|
| Cholesterol | 232.64mg | 380% | |
| Sodium | 193.14mg | 39% | |
| Potassium | 3850.63mg | 401% | |
| Total Carbs | 149.56g | 244% | |
| Sugars | 43.32g | 849% | |
| Dietary Fiber | 44.1g | 864% | |
| Protein | 38.39g | 376% | |
| Vitamin C | 132.3mg | 1080% | |
| Vitamin A | 7.6mg | 1238% | |
| Iron | 10.3mg | 281% | |
| Calcium | 1340.2mg | 656% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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