Old Fashioned Steamed Christmas Pudding Recipe

Posted by
Rate It!
Old Fashioned Steamed Christmas Pudding
Add your photo!



  1. Mix all dry ingredients together, and then work in liquids. (Best mixed with the fingers like a pie crust.)
  2. Spoon into a greased pudding mold . Cover with foil and steam 3 to 4 hours.
  3. Makes 24 generous servings. Freezes well
  5. Beat egg yolk with powdered sugar and rum or brandy. Fold in whipped egg white and whipped cream.
  6. Serve over pudding portion or let guest serve them self's
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 625.52 Kcal (2619 kJ)
Calories from fat 171.48 Kcal
% Daily Value*
Total Fat 19.05g 29%
Cholesterol 40.64mg 14%
Sodium 522.96mg 22%
Potassium 621.51mg 13%
Total Carbs 87.62g 29%
Sugars 66.13g 265%
Dietary Fiber 5.75g 23%
Protein 9.5g 19%
Vitamin C 3.1mg 5%
Iron 3.5mg 19%
Calcium 326.2mg 33%
Amount Per 100 g
Calories 341.47 Kcal (1430 kJ)
Calories from fat 93.61 Kcal
% Daily Value*
Total Fat 10.4g 29%
Cholesterol 22.19mg 14%
Sodium 285.48mg 22%
Potassium 339.28mg 13%
Total Carbs 47.83g 29%
Sugars 36.1g 265%
Dietary Fiber 3.14g 23%
Protein 5.18g 19%
Vitamin C 1.7mg 5%
Iron 1.9mg 19%
Calcium 178.1mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 13.3
  • 15

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top