Old-Fashioned Sally Lunn Muffins Recipe

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Old-Fashioned Sally Lunn Muffins
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Ingredients:

  • 1/2 tsp salt
  • 1/4 cup shortening
  • 1/4 cup white sugar
  • 1 cup milk

Directions:

  1. In a medium bowl mix together the flour, baking powder, and salt.
  2. In a separate bowl cream together the shortening and sugar. Stir in beaten egg, and milk.
  3. Add flour mixture alternately with liquid mixture.
  4. Fill greased muffin tins two-thirds of the way full. Bake in a preheated 375 degree F(190 degrees C) oven for 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 136.71 Kcal (572 kJ)
Calories from fat 43.61 Kcal
% Daily Value*
Total Fat 4.85g 7%
Cholesterol 14.05mg 5%
Sodium 112.27mg 5%
Potassium 185.52mg 4%
Total Carbs 19.98g 7%
Sugars 3.47g 14%
Dietary Fiber 0.65g 3%
Protein 3.17g 6%
Iron 0.4mg 2%
Calcium 84.3mg 8%
Amount Per 100 g
Calories 257.03 Kcal (1076 kJ)
Calories from fat 82 Kcal
% Daily Value*
Total Fat 9.11g 7%
Cholesterol 26.41mg 5%
Sodium 211.08mg 5%
Potassium 348.81mg 4%
Total Carbs 37.56g 7%
Sugars 6.53g 14%
Dietary Fiber 1.22g 3%
Protein 5.96g 6%
Iron 0.7mg 2%
Calcium 158.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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