Old Fashioned Macaroni and Cheese Recipe

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Old Fashioned Macaroni and Cheese
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  1. Cook macaroni, drain.
  2. Melt butter over medium heat, add flour and cook briefly while stirring, until slightly golden in colour. Meanwhile, heat milk in microwave or on stove in separate pot until warm.
  3. Slowly add milk to flour and butter mixture; cook while whisking until sauce thickens. Add salt and pepper.
  4. Put half the cooked macaroni in a 9x13 pan; layer half the cheese, and half the sauce. Repeat.
  5. Top with breadcrumbs.
  6. Sprinkle top with melted butter.
  7. Bake at 375 degrees Fahrenheit for 30 to 40 minutes, until bubbling in middle.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 479.2 Kcal (2006 kJ)
Calories from fat 277.65 Kcal
% Daily Value*
Total Fat 30.85g 47%
Cholesterol 91.21mg 30%
Sodium 582.32mg 24%
Potassium 239.38mg 5%
Total Carbs 26.9g 9%
Sugars 5.22g 21%
Dietary Fiber 1.27g 5%
Protein 22.86g 46%
Vitamin A 0.1mg 3%
Iron 1.7mg 10%
Calcium 604.4mg 60%
Amount Per 100 g
Calories 251.85 Kcal (1054 kJ)
Calories from fat 145.92 Kcal
% Daily Value*
Total Fat 16.21g 47%
Cholesterol 47.94mg 30%
Sodium 306.04mg 24%
Potassium 125.8mg 5%
Total Carbs 14.14g 9%
Sugars 2.74g 21%
Dietary Fiber 0.67g 5%
Protein 12.01g 46%
Iron 0.9mg 10%
Calcium 317.7mg 60%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.9
  • 13

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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