Oatmeal Peanut Butter Cookies Recipe

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Oatmeal Peanut Butter Cookies
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. In a large bowl, cream togther Crisco, margarine, brown sugar, granulated sugar, and peanut butter until smooth. Beat in eggs one at a time until well blended. Combine flour, baking soda, and salt. Stir into creamed mixture. Mix in oats until just combined. Drop by teaspoonfuls onto ungreased baking sheets, 2inches apart.
  3. Bake for 10 to 15 minutes or until just ligh brown. Don't over bake. Cool and store in airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1364.73 Kcal (5714 kJ)
Calories from fat 631.24 Kcal
% Daily Value*
Total Fat 70.14g 108%
Cholesterol 81.84mg 27%
Sodium 2522.56mg 105%
Potassium 679.06mg 14%
Total Carbs 167.72g 56%
Sugars 96.66g 387%
Dietary Fiber 11.25g 45%
Protein 27.84g 56%
Vitamin A 0.3mg 9%
Iron 6.4mg 36%
Calcium 258.5mg 26%
Amount Per 100 g
Calories 380.78 Kcal (1594 kJ)
Calories from fat 176.13 Kcal
% Daily Value*
Total Fat 19.57g 108%
Cholesterol 22.83mg 27%
Sodium 703.84mg 105%
Potassium 189.47mg 14%
Total Carbs 46.8g 56%
Sugars 26.97g 387%
Dietary Fiber 3.14g 45%
Protein 7.77g 56%
Vitamin A 0.1mg 9%
Iron 1.8mg 36%
Calcium 72.1mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 32.3
    Points
  • 38
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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