Oatmeal, Nut and Berry Breakfast Bars Recipe

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Oatmeal, Nut and Berry Breakfast Bars
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Ingredients:

Directions:

  1. Preheat oven to 350°F Grease a 9x9 baking pan with nonstick cooking spray.
  2. In a large bowl, cream butter with sugar until light. Whisk in eggs and vanilla. In a medium bowl, whisk together flour, oats, flax, baking soda , salt, and cinnamon. Piur into wet ingredients and stir until combined.
  3. Spread 2/3 of batter evenly int pan and spread with jam.
  4. Add almonds to remaining batter and drop evenly over jam to create a cobbles effect. (there will be a lot of jam showing). Bake 30 minutes or until golden and surface is firm to the touch. Remove from oven and cool completely in pan. Cut into bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 718.98 Kcal (3010 kJ)
Calories from fat 393.73 Kcal
% Daily Value*
Total Fat 43.75g 67%
Cholesterol 61.01mg 20%
Sodium 529.47mg 22%
Potassium 492.25mg 10%
Total Carbs 70.92g 24%
Sugars 29.14g 117%
Dietary Fiber 9.3g 37%
Protein 15.76g 32%
Vitamin C 0.5mg 1%
Vitamin A 0.3mg 9%
Iron 4.3mg 24%
Calcium 168.2mg 17%
Amount Per 100 g
Calories 413.41 Kcal (1731 kJ)
Calories from fat 226.4 Kcal
% Daily Value*
Total Fat 25.16g 67%
Cholesterol 35.08mg 20%
Sodium 304.44mg 22%
Potassium 283.05mg 10%
Total Carbs 40.78g 24%
Sugars 16.75g 117%
Dietary Fiber 5.35g 37%
Protein 9.06g 32%
Vitamin C 0.3mg 1%
Vitamin A 0.2mg 9%
Iron 2.5mg 24%
Calcium 96.7mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.2
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium

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