Oatmeal Cranberry White Chocolate Chip Cookies Recipe

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Oatmeal Cranberry White Chocolate Chip Cookies
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Ingredients:

Directions:

  1. Heat oven to 375.
  2. In medium bowl, beat butter and sugar with electric mixer until light and fluffy.
  3. Add eggs, mixing well.
  4. In separate bowl, sift together flour, baking soda and salt. Stir in oats.
  5. Add dry ingredients (by hand) to butter mixture in several addisitions, mixing well after each addition.
  6. Stir in cranberries and white chocolate.
  7. Drop by rounded teaspoonfuls onto ungreased cookie sheets (I use parchment paper).
  8. Bake 10-12 minutes.
  9. Transfer to wire rack.
  10. Cool completely and store tightly covered.
  11. NOTE - To use Quick Quaker Oats, decreas flour to 1 1/3 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 499.38 Kcal (2091 kJ)
Calories from fat 214.73 Kcal
% Daily Value*
Total Fat 23.86g 37%
Cholesterol 109.06mg 36%
Sodium 434.81mg 18%
Potassium 94.36mg 2%
Total Carbs 65.35g 22%
Sugars 27.4g 110%
Dietary Fiber 1.22g 5%
Protein 7.79g 16%
Vitamin A 0.3mg 8%
Iron 0.9mg 5%
Calcium 40mg 4%
Amount Per 100 g
Calories 308.59 Kcal (1292 kJ)
Calories from fat 132.69 Kcal
% Daily Value*
Total Fat 14.74g 37%
Cholesterol 67.39mg 36%
Sodium 268.69mg 18%
Potassium 58.31mg 2%
Total Carbs 40.38g 22%
Sugars 16.93g 110%
Dietary Fiber 0.75g 5%
Protein 4.81g 16%
Vitamin A 0.2mg 8%
Iron 0.6mg 5%
Calcium 24.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.7
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

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