Cranberry Walnut Oatmeal Cookies Recipe

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Cranberry Walnut Oatmeal Cookies
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  1. HEAT oven to 350ºF. Coat baking sheets with no-stick cooking spray.
  2. BEAT shortening, sugar and brown sugar in large bowl at medium speed of electric mixer until blended. Beat in eggs and vanilla. Combine flour, baking soda, cinnamon and salt in small bowl. Beat into shortening mixture until smooth. Stir in oats, dried cranberries and walnuts. Drop by rounded tablespoonfuls about 2-inches apart on prepared baking sheets.
  3. BAKE 10 to 12 minutes or until light brown. Cool on baking sheets 2 minutes. Place on cooling rack to cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 852.34 Kcal (3569 kJ)
Calories from fat 340.57 Kcal
% Daily Value*
Total Fat 37.84g 58%
Cholesterol 46.5mg 16%
Sodium 265.52mg 11%
Potassium 152.37mg 3%
Total Carbs 113.15g 38%
Sugars 43.62g 174%
Dietary Fiber 10.78g 43%
Protein 17.52g 35%
Vitamin C 0.3mg 1%
Iron 4.5mg 25%
Calcium 81.7mg 8%
Amount Per 100 g
Calories 433.92 Kcal (1817 kJ)
Calories from fat 173.38 Kcal
% Daily Value*
Total Fat 19.26g 58%
Cholesterol 23.67mg 16%
Sodium 135.18mg 11%
Potassium 77.57mg 3%
Total Carbs 57.61g 38%
Sugars 22.21g 174%
Dietary Fiber 5.49g 43%
Protein 8.92g 35%
Vitamin C 0.2mg 1%
Iron 2.3mg 25%
Calcium 41.6mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.4
  • 23

Good Points

  • saturated fat free,
  • low sodium,
  • high fiber

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