Oatmeal Chip Cookies Recipe

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Oatmeal Chip Cookies
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Ingredients:

Directions:

  1. In a large bowl, cream butter and sugars until light and fluffy. Beat in eggs and vanilla. Combine oats, flour, baking soda and salt; gradually add to creamed mixture and mix well. Stir in chocolate chips. Chill dough for 1 hour or until firm.
  2. Roll dough into 1-1/2 inches balls; place on greased baking sheets. Bake at 350° for 11-13 minutes or until lightly browned. Yield: about 7 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 911.2 Kcal (3815 kJ)
Calories from fat 490.44 Kcal
% Daily Value*
Total Fat 54.49g 84%
Cholesterol 65.47mg 22%
Sodium 517.08mg 22%
Potassium 172.64mg 4%
Total Carbs 101.79g 34%
Sugars 48.71g 195%
Dietary Fiber 7.25g 29%
Protein 11.67g 23%
Vitamin A 0.5mg 15%
Iron 3.6mg 20%
Calcium 30mg 3%
Amount Per 100 g
Calories 289.66 Kcal (1213 kJ)
Calories from fat 155.9 Kcal
% Daily Value*
Total Fat 17.32g 84%
Cholesterol 20.81mg 22%
Sodium 164.37mg 22%
Potassium 54.88mg 4%
Total Carbs 32.36g 34%
Sugars 15.48g 195%
Dietary Fiber 2.3g 29%
Protein 3.71g 23%
Vitamin A 0.1mg 15%
Iron 1.1mg 20%
Calcium 9.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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