Apple Spice Cake with Brown Sugar Glaze Recipe

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Apple Spice Cake with Brown Sugar Glaze
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  1. Heat oven to 350 degrees.
  2. Butter a 9 spring form pan.
  3. Place all cake ingredients into bowl of mixer.
  4. Beat on lowest speed until apples are in 1/4 chunks and their juice has thinned the batter slightly.
  5. This takes about 3 minutes.
  6. Pour batter into prepared pan and smooth the top.
  7. Bake in the middle of the oven until a toothpick inserted in the centre comes out clean- about 50 minutes.
  8. Let the cake cool slightly.
  9. Unmold and poke the top of the cake all over with a meat fork.
  10. Pour glaze over the warm cake, letting the excess run down the sides.
  11. Cake can be decorated with more chopped walnuts or pecans.
  12. To Prepare Glaze: Put all ingredients into small saucepan and bring to a simmer, stirring, over low heat.
  13. Simmer until the sugar dissolves, about 1 minute.
  14. Let cool until slightly thickened- about 7- 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 775.02 Kcal (3245 kJ)
Calories from fat 429.57 Kcal
% Daily Value*
Total Fat 47.73g 73%
Cholesterol 66.89mg 22%
Sodium 1138.33mg 47%
Potassium 173.3mg 4%
Total Carbs 80.76g 27%
Sugars 37.99g 152%
Dietary Fiber 4.49g 18%
Protein 8.92g 18%
Vitamin C 0.8mg 1%
Vitamin A 0.1mg 2%
Iron 2.4mg 14%
Calcium 121.3mg 12%
Amount Per 100 g
Calories 419.78 Kcal (1758 kJ)
Calories from fat 232.67 Kcal
% Daily Value*
Total Fat 25.85g 73%
Cholesterol 36.23mg 22%
Sodium 616.56mg 47%
Potassium 93.86mg 4%
Total Carbs 43.74g 27%
Sugars 20.58g 152%
Dietary Fiber 2.43g 18%
Protein 4.83g 18%
Vitamin C 0.4mg 1%
Iron 1.3mg 14%
Calcium 65.7mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.7
  • 21

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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