Oatmeal Banana Muffins Recipe

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Oatmeal Banana Muffins
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Ingredients:

  • 1 cup flour
  • 1/2 cup rolled oats
  • 1 egg
  • 3/4 cup white sugar
  • 1 1/2 cups mashed bananas
  • 3/4 cup raisins

Directions:

  1. Mix all together well.
  2. Place in muffin liners (used xlarge).
  3. This recipes is very easily doubled and tripled.
  4. You can add nuts or chocolate chips too for a change. Mix all together, place in x-large muffin liners.
  5. Bake for 20-25 minutes at 325° (depends on size of muffins).
  6. Makes 12 big muffins.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 255.61 Kcal (1070 kJ)
Calories from fat 82.56 Kcal
% Daily Value*
Total Fat 9.17g 14%
Cholesterol 27.06mg 9%
Sodium 419.98mg 17%
Potassium 288.38mg 6%
Total Carbs 42.26g 14%
Sugars 13.19g 53%
Dietary Fiber 3.55g 14%
Protein 3.5g 7%
Vitamin C 3mg 5%
Vitamin A 0.1mg 2%
Iron 1.5mg 8%
Calcium 67.3mg 7%
Amount Per 100 g
Calories 296.45 Kcal (1241 kJ)
Calories from fat 95.76 Kcal
% Daily Value*
Total Fat 10.64g 14%
Cholesterol 31.39mg 9%
Sodium 487.09mg 17%
Potassium 334.47mg 6%
Total Carbs 49.01g 14%
Sugars 15.3g 53%
Dietary Fiber 4.11g 14%
Protein 4.05g 7%
Vitamin C 3.5mg 5%
Vitamin A 0.1mg 2%
Iron 1.7mg 8%
Calcium 78mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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