Oatmeal-Apple Crisp Recipe

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Oatmeal-Apple Crisp
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Ingredients:

Directions:

  1. Preheat oven to 375°.
  2. Lightly spoon flour into a dry measuring cup; level with a knife. Combine flour, oats, 1/2 cup sugar, and 1/2 teaspoon cinnamon in a medium bowl; cut in butter with a pastry blender or 2 knives until mixture resembles coarse meal.
  3. Combine 1/4 cup sugar, 1/4 teaspoon cinnamon, apples, and raisins in a 13 x 9-inch baking dish coated with cooking spray. Sprinkle with oat mixture.
  4. Bake at 375° for 30 minutes or until apples are tender.
  5. Top each serving with about 1/3 cup frozen yogurt.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 333.88 Kcal (1398 kJ)
Calories from fat 110.61 Kcal
% Daily Value*
Total Fat 12.29g 19%
Cholesterol 25.27mg 8%
Sodium 47.75mg 2%
Potassium 325.51mg 7%
Total Carbs 56.45g 19%
Sugars 37.71g 151%
Dietary Fiber 3.44g 14%
Protein 3.17g 6%
Vitamin C 6.5mg 11%
Vitamin A 0.1mg 4%
Iron 1.1mg 6%
Calcium 96.3mg 10%
Amount Per 100 g
Calories 153.67 Kcal (643 kJ)
Calories from fat 50.91 Kcal
% Daily Value*
Total Fat 5.66g 19%
Cholesterol 11.63mg 8%
Sodium 21.98mg 2%
Potassium 149.82mg 7%
Total Carbs 25.98g 19%
Sugars 17.36g 151%
Dietary Fiber 1.58g 14%
Protein 1.46g 6%
Vitamin C 3mg 11%
Vitamin A 0.1mg 4%
Iron 0.5mg 6%
Calcium 44.3mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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