Easy-Peezy Caramel Granola Recipe

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Easy-Peezy Caramel Granola
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Ingredients:

Directions:

  1. Stir together the oats, brown sugar, and cinnamon in a wok or large skillet over high heat, cook 5 to 10 minutes; remove from heat and add the butter and caramel sauce; stir until evenly coated. Spread the mixture onto a flat platter or baking sheet in a thin layer. Sprinkle the white sugar over the granola. Allow to cool completely before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 608.21 Kcal (2546 kJ)
Calories from fat 284.51 Kcal
% Daily Value*
Total Fat 31.61g 49%
Cholesterol 79.76mg 27%
Sodium 48.67mg 2%
Potassium 178.75mg 4%
Total Carbs 82.6g 28%
Sugars 63.6g 254%
Dietary Fiber 4.41g 18%
Protein 3.95g 8%
Vitamin C 0.2mg 0%
Vitamin A 0.3mg 9%
Iron 2mg 11%
Calcium 102.1mg 10%
Amount Per 100 g
Calories 268.2 Kcal (1123 kJ)
Calories from fat 125.46 Kcal
% Daily Value*
Total Fat 13.94g 49%
Cholesterol 35.17mg 27%
Sodium 21.46mg 2%
Potassium 78.82mg 4%
Total Carbs 36.42g 28%
Sugars 28.04g 254%
Dietary Fiber 1.94g 18%
Protein 1.74g 8%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 9%
Iron 0.9mg 11%
Calcium 45mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar

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