Nuked Basmati Rice Recipe

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Nuked Basmati Rice
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Ingredients:

Directions:

  1. Wash the rice in several changes of water. Drain. Place the rice in a 1-1/2 quart microwave safe dish; add the water. Microwave uncovered on high for 10 minutes. Add the cumin seeds, coriander, and salt. Stir well. Microwave uncovered on high for another 6-8 minutes, until the water has evaporated. Fluff with a fork. If desired sprinkle with chives and pepper.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 69.8 Kcal (292 kJ)
Calories from fat 3.92 Kcal
% Daily Value*
Total Fat 0.44g 1%
Sodium 98.78mg 4%
Potassium 19.18mg 0%
Total Carbs 15.88g 5%
Sugars 0.01g 0%
Dietary Fiber 0.42g 2%
Protein 1.23g 2%
Vitamin C 0.3mg 0%
Iron 15.9mg 88%
Calcium 9.7mg 1%
Amount Per 100 g
Calories 61.25 Kcal (256 kJ)
Calories from fat 3.44 Kcal
% Daily Value*
Total Fat 0.38g 1%
Sodium 86.67mg 4%
Potassium 16.83mg 0%
Total Carbs 13.93g 5%
Sugars 0.01g 0%
Dietary Fiber 0.37g 2%
Protein 1.08g 2%
Vitamin C 0.3mg 0%
Iron 14mg 88%
Calcium 8.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • sugar free

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