Noodles Top Ramenoff Recipe

Posted by
Rate It!
Noodles Top Ramenoff
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Boil ramen noodles in 6 cups boiling water with soup base packets added, until just done, 2-2 1/2 minutes.
  2. Drain and rinse with cold water thoroughly.
  3. Chill.
  4. Cut ramen noodles into 3-4 inch lengths.
  5. Saute noodles in butter.
  6. Add parsley, cheese, and garlic salt.
  7. Mix well.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 196.68 Kcal (823 kJ)
Calories from fat 138.49 Kcal
% Daily Value*
Total Fat 15.39g 24%
Cholesterol 37.6mg 13%
Sodium 511.24mg 21%
Potassium 57.93mg 1%
Total Carbs 8.04g 3%
Sugars 0.29g 1%
Dietary Fiber 0.32g 1%
Protein 7.15g 14%
Vitamin C 4mg 7%
Vitamin A 0.1mg 4%
Iron 0.8mg 4%
Calcium 176.3mg 18%
Amount Per 100 g
Calories 477.11 Kcal (1998 kJ)
Calories from fat 335.96 Kcal
% Daily Value*
Total Fat 37.33g 24%
Cholesterol 91.22mg 13%
Sodium 1240.17mg 21%
Potassium 140.54mg 1%
Total Carbs 19.5g 3%
Sugars 0.71g 1%
Dietary Fiber 0.77g 1%
Protein 17.35g 14%
Vitamin C 9.8mg 7%
Vitamin A 0.3mg 4%
Iron 1.9mg 4%
Calcium 427.7mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top