Noodles Romanoff Recipe

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Noodles Romanoff
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease one 2 quart casserole dish.
  2. Cook noodles according to directions on package. Rinse in cold water and drain.
  3. Combine cream cheese, sour cream, onion, Worcestershire sauce, garlic salt and hot pepper sauce in a blender or food processor. Blend until smooth and stir into cooked noodles. Pour into prepared casserole dish.
  4. Top with bread crumbs and bake at 350 degrees F (175 degrees C) for 25 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 163.27 Kcal (684 kJ)
Calories from fat 84.22 Kcal
% Daily Value*
Total Fat 9.36g 14%
Cholesterol 33.91mg 11%
Sodium 191.64mg 8%
Potassium 193.94mg 4%
Total Carbs 15.53g 5%
Sugars 1.37g 5%
Dietary Fiber 0.75g 3%
Protein 4.7g 9%
Vitamin C 1.6mg 3%
Iron 0.7mg 4%
Calcium 107.4mg 11%
Amount Per 100 g
Calories 178.96 Kcal (749 kJ)
Calories from fat 92.31 Kcal
% Daily Value*
Total Fat 10.26g 14%
Cholesterol 37.16mg 11%
Sodium 210.05mg 8%
Potassium 212.57mg 4%
Total Carbs 17.02g 5%
Sugars 1.5g 5%
Dietary Fiber 0.82g 3%
Protein 5.15g 9%
Vitamin C 1.7mg 3%
Iron 0.8mg 4%
Calcium 117.8mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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