Daniel Boone Cheese Ball Recipe

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Daniel Boone Cheese Ball
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Ingredients:

Directions:

  1. Set cream cheese out to soften. Mix all ingredients except parsley and form into a ball.
  2. Sprinkle the outside of the ball with parsley flakes.
  3. Refrigerate overnight or until it is firm..
  4. Serve with crackers (your choice)
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 98.75 Kcal (413 kJ)
Calories from fat 87.09 Kcal
% Daily Value*
Total Fat 9.68g 15%
Cholesterol 31.19mg 10%
Sodium 103.75mg 4%
Potassium 63.34mg 1%
Total Carbs 1.46g 0%
Sugars 0.94g 4%
Dietary Fiber 0.12g 0%
Protein 1.82g 4%
Vitamin C 5.1mg 8%
Iron 0.2mg 1%
Calcium 33.4mg 3%
Amount Per 100 g
Calories 299.69 Kcal (1255 kJ)
Calories from fat 264.3 Kcal
% Daily Value*
Total Fat 29.37g 15%
Cholesterol 94.64mg 10%
Sodium 314.87mg 4%
Potassium 192.22mg 1%
Total Carbs 4.44g 0%
Sugars 2.85g 4%
Dietary Fiber 0.37g 0%
Protein 5.52g 4%
Vitamin C 15.4mg 8%
Iron 0.7mg 1%
Calcium 101.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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