No-Yeast Pizza Dough Recipe

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No-Yeast Pizza Dough
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Ingredients:

  • flour to coat surfaces
  • 2/3 cup milk
  • 1/4 cup oil
  • 1 tsp salt
  • 2 tsp sugar

Directions:

  1. Mix flour, sugar, salt, and baking powder. Mix in milk and oil.
  2. Ball the dough and knead for 1-2 minutes. Roll to desired size.
  3. Prepare pizza with sauce and toppings. Bake at 400 degrees Fahrenheit for 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 197.6 Kcal (827 kJ)
Calories from fat 64.48 Kcal
% Daily Value*
Total Fat 7.16g 11%
Cholesterol 0.41mg 0%
Sodium 300.02mg 13%
Potassium 69.7mg 1%
Total Carbs 28.37g 9%
Sugars 1.64g 7%
Dietary Fiber 1.05g 4%
Protein 4.13g 8%
Iron 0.4mg 2%
Calcium 30.5mg 3%
Amount Per 100 g
Calories 309.41 Kcal (1295 kJ)
Calories from fat 100.96 Kcal
% Daily Value*
Total Fat 11.22g 11%
Cholesterol 0.64mg 0%
Sodium 469.79mg 13%
Potassium 109.14mg 1%
Total Carbs 44.42g 9%
Sugars 2.57g 7%
Dietary Fiber 1.65g 4%
Protein 6.47g 8%
Iron 0.6mg 2%
Calcium 47.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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