No Knead Bread Recipe

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No Knead Bread
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Ingredients:

  • 4 cups flour
  • 1/2 cup oats
  • 1/4 cup quinoa
  • 1/2 tsp instant yeast
  • 1/2 tsp yeast
  • 1 tbsp sugar
  • 2 tbsp sesame seeds

Directions:

  1. In large bowl, combine flour, oats, flax seed, quinoa, yeast, salt and sugar.
  2. Add 3 – 4 cups of water and stir until blended. (The amount needed will vary, depending on the type of flour used. Start with 3 cups, and add more as needed. Dough should be shaggy and sticky.
  3. Cover with plastic wrap and let rest for 12-18 hours at room temperature (65-70 degrees F.).
  4. Preheat oven to 500 degrees F. Place covered dutch oven pot in oven as it heats.
  5. While oven and pot are heating, lightly flour a work surface and scrape dough onto the floured area. Sprinkle a bit of additional flour onto the dough and fold the dough over itself a couple of times. Cover with plastic wrap and let rest until oven is done heating.
  6. Once the oven has reached 500 degrees F, remove the pot and sprinkle cornmeal in the bottom. Place the dough in the pot and set the lid on top. Bake for 35 minutes with the lid on. Remove lid and bake for an additional 8 minutes. When the bread is done, remove it from the pot and cool on a rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1144.92 Kcal (4794 kJ)
Calories from fat 302.12 Kcal
% Daily Value*
Total Fat 33.57g 52%
Sodium 2710.25mg 113%
Potassium 546.36mg 12%
Total Carbs 184.4g 61%
Sugars 1.83g 7%
Dietary Fiber 20.45g 82%
Protein 27.2g 54%
Vitamin C 0.1mg 0%
Iron 13.3mg 74%
Calcium 442.5mg 44%
Amount Per 100 g
Calories 397.53 Kcal (1664 kJ)
Calories from fat 104.9 Kcal
% Daily Value*
Total Fat 11.66g 52%
Sodium 941.03mg 113%
Potassium 189.7mg 12%
Total Carbs 64.03g 61%
Sugars 0.63g 7%
Dietary Fiber 7.1g 82%
Protein 9.44g 54%
Iron 4.6mg 74%
Calcium 153.7mg 44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.9
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium

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