No Guilt Hot Fudge Sauce Recipe

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No Guilt Hot Fudge Sauce
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Ingredients
7
Count
Nutrition
78
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. In a small saucepan, whisk together the cocoa, coffee crystals, Splenda and salt.
  2. Gradually add the milk and stir over medium-low heat until smooth.
  3. Simmer 1 minute, stirring constantly.
  4. Add the chocolate chips, stirring until melted.
  5. Remove from heat and stir in the vanilla.
  6. Store in the refrigerator. (Store? Is he kidding? I eat it right out of the pan, with a spoon!).
  7. * Serving size = 1 tablespoon.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 78.2 Kcal (327 kJ)
Calories from fat 37.3 Kcal
% Daily Value*
Total Fat 4.14g 6%
Cholesterol 12.89mg 4%
Sodium 51.4mg 2%
Potassium 167.11mg 4%
Total Carbs 6.71g 2%
Sugars 0.53g 2%
Dietary Fiber 0.81g 3%
Protein 5.03g 10%
Vitamin C 0.6mg 1%
Iron 0.7mg 4%
Calcium 89.8mg 9%
Amount Per 100 g
Calories 213.4 Kcal (893 kJ)
Calories from fat 101.79 Kcal
% Daily Value*
Total Fat 11.31g 6%
Cholesterol 35.16mg 4%
Sodium 140.27mg 2%
Potassium 456.05mg 4%
Total Carbs 18.32g 2%
Sugars 1.43g 2%
Dietary Fiber 2.2g 3%
Protein 13.73g 10%
Vitamin C 1.7mg 1%
Iron 1.8mg 4%
Calcium 245mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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